FINAL_ Sweetpotato Cocktail Guide

The Batata

Ingredients 1 ½ oz Reposado Tequila 1 ½ oz Mezcal 1 ½ oz Sweet Potato Syrup (recipe below) 8 drops 18.21 Charred Lime, Jalapeño & Peppercorn Bitters Directions 1. Add ice and all ingredients to mixing tin and give a medium shake. 2. Strain over finely crushed ice in a coupe glass.

Sweet Potato Syrup

Ingredients 1 cup brown sugar 1 cup puréed roasted Covington sweet potato

1 ½ cups water 1 tsp chili flake ½ tsp cayenne pepper Directions 1. Place all ingredients in a saucepan and bring to a boil. 2. Reduce heat and simmer for 5 minutes. 3. Turn off heat and let syrup steep for 5 minutes. 4. Double strain through coffee filters or cheesecloth to remove all pulp and fiber.

Created by

Bud Taylor, The Bistro at Topsail Surf City, North Carolina

Difficulty

5